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| REGION |
PLUMA, OAXACA, MEXICO |
| GROWN BY |
IRENE SANCHEZ |
ELEVATION
|
1700 - 1750 MASL |
| VARIETIES |
TYPICA PLUMA DE HIDALGO, BOURBON, CATURRA, MUNDO NOVO |
| PROCESSING |
FULLYWASHED |
| TASTE NOTES |
PEACH PIE, HONEYCOMB, HOMECOMING |
| SENSORY |
PEACH PIE WITH A CRUMB TOP, WILDFLOWER HONEY, ORANGE BLOSSOM, HONEY NUT CHEERIOS, BROWN SUGAR, FUJI APPLE, GREEN MELON, TEA-LIKE TANNINS, JUICY, CLEAN, STRUCTURED |
| IMPORTER |
CROP TO CUP |
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