AROMA: honeysuckle, almond
FLAVOR: peach cobbler, brown sugar
BODY: silky, syrupy
FINISH: orange zest, cocoa powder
PRODUCER: iván ovalle altuve
REGION: huehuetenango, la democracia municipality
ALTITUDE: 1600 - 1890 meters above sea level
VARIETY: bourbon, caturra, catuaí
PROCESS: washed, then sun-dried
FLAVOR: peach cobbler, brown sugar
BODY: silky, syrupy
FINISH: orange zest, cocoa powder
PRODUCER: iván ovalle altuve
REGION: huehuetenango, la democracia municipality
ALTITUDE: 1600 - 1890 meters above sea level
VARIETY: bourbon, caturra, catuaí
PROCESS: washed, then sun-dried